A new food hygiene unit at the Johnsons Apparelmaster Leeds plant has just opened. The state-of-the-art unit is specifically designed for the laundering of food industry garments to the highest standards of hygiene, and as such the barrier controlled environment complies fully to HACCP principles.
Nearly £1 Million has been invested in creating the best food garment laundering facility in the region. Operating to the company's unique 'Gold Standard' process, this ensures that the food grade garments enter a controlled 'clean room' environment immediately after leaving the 'soiled' segregation area.
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Wednesday, 26 September 2007
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